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O’CONNOR BEEF

The O’Connor family has been supplying beef for three generations. Their premium beef is sourced from selected British bred cattle, including Black Angus and Hereford, raised in Victoria’s prime beef producing Gippsland region where they graze free-range on natural pastures with a mix of clover for minerals and rye grass for protein and vitamins. Guaranteed hormone, antibiotic and GMO free.


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